tuesday leftovers

I've run out of Vitasoy, so I've been making my lattes with (gasp) real milk - 2%. They aren't nearly as rich and creamy as the soy lattes, and not as sweet either, which means there must be quite a bit of sugar even in the plain soy milk.

Breakfast was the last of the yogurt mixed with pineapple bits and a bit of maple syrup, and sprinkled with bran.

This morning, for the first time in a couple months, there was a bit extra room between the waistband of my grey capris, and my belly!

Morning snack - banana, coffee with soy milk (the Edensoy - gotta use it up), followed by baby carrots (which tasted soapy - yuck) dipped in mustard.

Lunch was leftover Beef Rouladen with gravy, 3 little nugget potatoes, the last of the red cabbage, and some spinach.

So far I've held out on the very last mini ice-cream sandwich.